What is a liqueur?
A liqueur is a sweet alcoholic beverage, often flavored with fruit extracts, herbs, spices, flowers, or other aromatic substances. Unlike spirits such as whiskey or vodka, which are typically distilled from grains or potatoes without added sugar, liqueurs are typically created by adding sweetening and aromatic ingredients to an alcoholic base.
Liqueurs can vary in alcohol content, typically between 15% and 55% alcohol by volume (ABV). They are often consumed in small quantities due to their sweet, rich taste, and can be served neat, over ice, or used as an ingredient in cocktails.
The Evolution of Liqueurs: Tradition and Innovation
Modern liqueurs harmoniously combine tradition and innovation. Maison Noirot draws inspiration from Théodule Noirot's artisanal methods passed down from generation to generation while taking into account the new desires of consumers to create unique liqueurs. This combination makes it possible to offer high-quality products, rich in flavors and aromas, while meeting current market trends.
Maison Noirot’s quality commitment
At Maison Noirot, quality is at the heart of our manufacturing process. Our modern liqueurs are made from carefully selected ingredients and subjected to rigorous controls. This attention to detail guarantees products of exceptional purity and finesse, reflecting our commitment to excellence.
The art of presentation
Maison Noirot modern liqueurs are not only delicious; they are also presented in an elegant and contemporary way. Our bottles, with their refined design, are designed to be visually appealing and to fit perfectly into your bar or table. Offering a Maison Noirot liqueur is offering a real object of pleasure and discovery.
