EMERALD MINT

Our ICEBERG Menthe Emeraude liqueur perpetuates the unique know-how in aromatic blending of master liqueur maker Théodule Noirot and offers a unique taste experience with its peppermint infusion, grown and harvested in France. It perfectly combines the INTENSITY of spearmint with the subtle HEAT of pepper for more nuanced and intense aromas.

Our 2 recipes Emerald Mint and Frosted Mint are produced in France, in the LA CHARTREUSE massif, and are made with 100% natural flavors. The slower cold infusion allows the mint leaves to gradually release their flavors. A softer and more subtle infusion, for more nuanced and intense flavors. Serve very cold with ice cubes!